Saint Annes Square,
Belfast BT1 2LR

T. 028 9023 8012

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Copyright 2017 Salt Bistro, Belfast| All Rights Reserved | Site by SkeletonBoy

Evening Menu 2018-05-20T14:24:51+00:00


Evening Menu.

To Start.

Fresh Baked Breads (v)
with Butter, Tapenade & Mexican Bean Dip
Soup of the Evening (c)
with Fresh Bread
Goats Cheese, Beetroot & Pomegranate Salad
with a Toasted Hazelnut & Cranberry Dressing.
Prawn & Smoked Haddock Fish Cakes (sf)
with Horseradish Mayonnaise
Local Irish Mussels (sf) Steamed in a Muscadet, Shallot and Garlic Cream£7.00
Sticky Sesame Soy & BBQ Chicken Wings (cl)£6.50
O’Chatten Smoked Wood Pigeon Breast with Braised Red Cabbage, Beetroot, Apple & Pecan£7.00

To Follow.

Pasta Special
Ask your server.
Sweet Potato, Chick Pea & Spinach Dahl (v) (ve) with Fragrant Basmati.£12.00
Roast Fillet of Sustainably sourced Cod with Roast Fennel, Chorizo and Butter Bean Stew.£15.00
Marinated Rump of Fermanagh Lamb (served pink) with Caramelised Red Pepper & Onion, Tender Stem Broccoli, Gratin Potatoes. £18.00
Marinated Supreme of Chicken
with Buttered Champ, Winter Vegetables and Red Wine Jus
10oz Sirloin Steak (d)
with Chips, Baked Flat Mushroom, Watercress Salad & Peppercorn Sauce


Spiced Skinny Fries£3.50
Garlic & Chilli Chips£3.50
Plain Boiled Baby Potatoes£3.50
Herb Sauté Baby Potatoes£3.50
Seasonal Greens£3.50
Onion Rings£3.50
Dressed House Salad£3.50
Salad Leaves Parmesan & Balsamic£3.50

(c) Coeliac Friendly / (cl) Contains Celery / (d) Contains Dairy / (f) Contains Fish / (n) Contains Nuts / (sf) Contains Shellfish / (v) Vegetarian

A Discretionary Service Charge of 10% will be added to groups of 6 or more.